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A rich chocolaty sponge topped with a chocolate fudge grenache.
Ingredients: CONTAINS NUTS
soft marge, brown sugar, eggs, flour, coco powder, jersey milk, ground almonds and golden syrup
Filling & Topping:
jersey batter, dark Belgian chocolate, evaporated milk and vanilla
Gluten Free option available, please select above
ALLERGIES DISCLAIMER
For food allergies, Wheat, Gluten, Dairy, and Nuts etc. At love cake we bake all of our products in the Rozel Bay Tea Room kitchen. we take all of the necessary precautions to prevent cross contamination, however, this cannot be 100% guaranteed.
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